Category: Eastern European Recipes

  • Dressed Herring Recipe

    Dressed Herring Recipe

    4.4/5 (5) Dressed Herring is a very popular traditional Russian festive dish known as Shuba or seledka pod shuboy, what means in translation herring under a fur coat. This salad is a must for every Russian holiday table. This delicious layered salad made of finely sliced pickled herring, onion, potatoes, carrots and beetroots. Each layer…

  • Roasted Leg of Lamb

    Roasted Leg of Lamb

    4/5 (2) Roasted leg of lamb is a perfect choice if you want something tasty and unusual for your festive table. Incredibly juicy, with golden spicy crust and tender inside – I think this roasted leg of lamb one of the most delicious dish. And it looks amazing! So, roasted leg of lamb has big…

  • Grilled Vegetable Salad

    Grilled Vegetable Salad

    3.5/5 (2) Grilled vegetable salad is a fresh, healthy and very tasty dish, which could be served as a separate dish or be a perfect garnish for meat, fish or poultry. And it very delicious with roasted leg of lamb from our collection of recipes. Recipe is here. You may to cook vegetables for this…

  • Baked Stuffed Apples in Pastry

    Baked Stuffed Apples in Pastry

    4.33/5 (6) Baked stuffed apples in pastry – is a very tasty, healthy and interesting looks dessert. All your family and guests will enjoy it! You could replace apples with pears, plums or apricots. You could stuff apples with any kinds of your favorite nuts – walnuts, cashews, almonds, pecans or hazelnuts. In this recipe…

  • Syrniki – Russian Cottage Cheese Pancakes

    Syrniki – Russian Cottage Cheese Pancakes

    3.89/5 (9) Syrniki are traditional dish in the Russian, Ukrainian and Belorussian cuisine. This is pancakes from quark (cottage cheese), eggs and flour, which usually fried on a vegetable oil or butter. To bake syrniki in the oven tasty as well (recipe is here). Using less flour guarantees gentle creamy texture of pancakes.  You could also…

  • Pork knuckle with dark beer (vepřové koleno)

    Pork knuckle with dark beer (vepřové koleno)

    4.56/5 (9) Pork knuckle marinated in a dark beer is one of the famous dishes of the Czech cuisine. It’s delicious, beautiful, flavored and hearty meal will delight all who’ll gather for a dinner. The main ingredients it’s a raw pork knuckle and a dark beer.  Beer is taken at the rate of 1-1.5 liters…

  • Kulich Recipe – Traditional Easter Bread

    Kulich Recipe – Traditional Easter Bread

    4.33/5 (3) Kulich is traditional Russian Easter bread. This recipe is from my mother. It will take time, but when your kulich is ready you will see that it’s worth it. Bake kulich in different sizes and use as Easter gifts for friends, kids and family. Ingredients (for 2 big Kulich): 2-2 ½ pounds wheat flour…

  • Chicken with cheese and mustard sauce

    Chicken with cheese and mustard sauce

    4.5/5 (2) Chicken with cheese and mustard sauce is the one of the recipes from my collection of quick, easy and incredibly tasty dishes. Sauce ingredients give this dish interesting flavor and taste. Try to cook chicken with cheese and mustard sauce and it might become one of your favorites. You might use this cheese…

  • Stuffed eggplant baked

    Stuffed eggplant baked

    4/5 (2) Stuffed eggplant Stuffed eggplant is a popular dish in many countries. The stuffing may include meat or include just vegetables.  You may to add in filling mushrooms, rice or couscous.  In any way you will enjoy this delicious and healthy dish. If you’ll use mini eggplant, you’ll get a yummy starter, side dish…

  • Beef Stroganoff

    Beef Stroganoff

    4/5 (1) Beef Stroganoff is a one of the most popular and famous dish of Russian cuisine. Sauteed pieces of beef fillet served in a sauce with sour cream. From its origins in mid-19th-century Russia, it has become popular around the world, with considerable variation from the original recipe. Choice of meat – one of…