Category: Cooking Food Recipes

  • Salmon Fillet with potato scales

    Salmon Fillet with potato scales

    5/5 (3) Do you want to cook something which is healthy, but tasty and looks interesting? Then this recipe is for you.  Salmon fillet with potato scales baked in the oven with eggplants and zucchini. This ONE-PAN dish with the flavor of fresh thyme looks incredibly, super delicious and very easy to cook at the…

  • Falafel recipe

    Falafel recipe

    4/5 (3) Once I’ve tried falafel in one small Arabian eatery – I fell in love with it! Since there I was dreamed to cook falafel at home. And now this dish – is one of the favorite in my family. So today I’ll share with you this magic recipe of delicious falafel. Pretty easy,…

  • Burger recipe

    Burger recipe

    4/5 (2) Are you Burger lovers? Today we will cook the tastiest Burger you’ve ever eaten. Quick and easy to cook, this Burger will disappear from your the plates even faster. DA Burger Recipe Video  Ingredients (for 3 Burgers): 450 grams or about 1 pound of minced beef 1 medium onion, finely chopped Salt and…

  • Grilled Vegetable Salad

    Grilled Vegetable Salad

    3.5/5 (2) Grilled vegetable salad is a fresh, healthy and very tasty dish, which could be served as a separate dish or be a perfect garnish for meat, fish or poultry. And it very delicious with roasted leg of lamb from our collection of recipes. Recipe is here. You may to cook vegetables for this…

  • Poppy seed cake

    Poppy seed cake

    4/5 (2) Today’s recipe for all addicted to poppy seed cakes! I’ll tell you how to bake a delicate and tasty Poppy seed cake.  Fluffy sponge cake full of poppy seeds, with gentle cream inside and incredible chocolate glaze on top! Actually, even the biscuit itself is so delicious that no need any cream or…

  • Gazpacho soup recipe

    Gazpacho soup recipe

    4.17/5 (6) Gazpacho is a Spanish cold soup made of raw pounded vegetables.  This soup originated in the Spanish region of Andalusia. The original gazpacho was made by pounding bread, water, vinegar, garlic and olive oil. Tomatoes were added among the ingredients only at 19th century. Since there, the gazpacho was spread worldwide. Today there…

  • Baby Back Ribs

    Baby Back Ribs

    4.5/5 (6) Do you want tasty, fragrant baby back ribs with an appetizing crunchy crust, like in your favorite restaurant or pub? Then this recipe exactly for you! Due to slow cooking in dark beer at a low temperature, the meat becomes so tender. You and your family and guests will enjoy this dish. Baby…

  • Baked eggplant stuffed with couscous

    Baked eggplant stuffed with couscous

    4/5 (3) Baked eggplant stuffed with couscous is a great dish!!! It’s delicious, beautiful and extremely healthy! The filling contains mix of vegetables, spices and couscous – small steamed balls of semolina, originated in a Maghreb. The combination of tart eggplant with spicy couscous – just amazing! You could serve baked eggplant stuffed with couscous…

  • Lemon rice with cashew nuts (Nimbu Chawal)

    Lemon rice with cashew nuts (Nimbu Chawal)

    4.67/5 (6) Lemon rice with cashew nuts (nimbu chawal) – is one of the traditional dishes in the Southern States of India. Turmeric gives it beautiful bright yellow color, lemon – fresh taste, and combination of spices – magic flavor. Traditionally, during the cooking of lemon rice are added mung beans.  But, you could cook…

  • Syrniki – Russian Cottage Cheese Pancakes

    Syrniki – Russian Cottage Cheese Pancakes

    3.89/5 (9) Syrniki are traditional dish in the Russian, Ukrainian and Belorussian cuisine. This is pancakes from quark (cottage cheese), eggs and flour, which usually fried on a vegetable oil or butter. To bake syrniki in the oven tasty as well (recipe is here). Using less flour guarantees gentle creamy texture of pancakes.  You could also…