Tag: lunch

  • Salmon Fillet with potato scales

    Salmon Fillet with potato scales

    5/5 (3) Do you want to cook something which is healthy, but tasty and looks interesting? Then this recipe is for you.  Salmon fillet with potato scales baked in the oven with eggplants and zucchini. This ONE-PAN dish with the flavor of fresh thyme looks incredibly, super delicious and very easy to cook at the…

  • Falafel recipe

    Falafel recipe

    4/5 (3) Once I’ve tried falafel in one small Arabian eatery – I fell in love with it! Since there I was dreamed to cook falafel at home. And now this dish – is one of the favorite in my family. So today I’ll share with you this magic recipe of delicious falafel. Pretty easy,…

  • Burger recipe

    Burger recipe

    4/5 (2) Are you Burger lovers? Today we will cook the tastiest Burger you’ve ever eaten. Quick and easy to cook, this Burger will disappear from your the plates even faster. DA Burger Recipe Video  Ingredients (for 3 Burgers): 450 grams or about 1 pound of minced beef 1 medium onion, finely chopped Salt and…

  • Roasted Leg of Lamb

    Roasted Leg of Lamb

    4/5 (2) Roasted leg of lamb is a perfect choice if you want something tasty and unusual for your festive table. Incredibly juicy, with golden spicy crust and tender inside – I think this roasted leg of lamb one of the most delicious dish. And it looks amazing! So, roasted leg of lamb has big…

  • Gazpacho soup recipe

    Gazpacho soup recipe

    4.17/5 (6) Gazpacho is a Spanish cold soup made of raw pounded vegetables.  This soup originated in the Spanish region of Andalusia. The original gazpacho was made by pounding bread, water, vinegar, garlic and olive oil. Tomatoes were added among the ingredients only at 19th century. Since there, the gazpacho was spread worldwide. Today there…

  • Baby Back Ribs

    Baby Back Ribs

    4.5/5 (6) Do you want tasty, fragrant baby back ribs with an appetizing crunchy crust, like in your favorite restaurant or pub? Then this recipe exactly for you! Due to slow cooking in dark beer at a low temperature, the meat becomes so tender. You and your family and guests will enjoy this dish. Baby…

  • Baked eggplant stuffed with couscous

    Baked eggplant stuffed with couscous

    4/5 (3) Baked eggplant stuffed with couscous is a great dish!!! It’s delicious, beautiful and extremely healthy! The filling contains mix of vegetables, spices and couscous – small steamed balls of semolina, originated in a Maghreb. The combination of tart eggplant with spicy couscous – just amazing! You could serve baked eggplant stuffed with couscous…

  • Tom Kha Gai soup (Tom Kha Kai) recipe

    Tom Kha Gai soup (Tom Kha Kai) recipe

    4/5 (1) Tom Kha Gai soup or Tom Kha Kai is one of the most popular traditional soup in Thai and Lao cuisine. The name of the soup literally means “chicken galangal soup”. Galangal it’s a plant species in the Zingiberaceae (ginger) family. Galangal rhizomes are used in traditional Asian cuisine. The other ingredients of…

  • Minestrone soup recipe

    Minestrone soup recipe

    4.5/5 (6) Minestrone soup – it’s a thick Italian soup from seasonal vegetables. Combination of many different vegetables makes this soup very tasty and colorful. Through the process of slow roasting of onion, celery, carrot and fennel, minestrone gets on an incredible flavor. There are many ways to cook minestrone. For example, some recipes contain…

  • Chicken curry with Indian rice

    Chicken curry with Indian rice

    4.67/5 (3) Chicken curry is one of common dishes in South and Southeast Asia. Typically it consists from pieces of chicken stewed with tomato-onion sauce, nuts, mint, ginger, turmeric and spice blends such as Curry or Garam Masala. Traditionally chicken curry served with Indian rice and flatbread. Ingredients: For Chicken Curry: 1 kilo (about 2¼…