Tag: vegetables

  • Salmon Fillet with potato scales

    Salmon Fillet with potato scales

    5/5 (3) Do you want to cook something which is healthy, but tasty and looks interesting? Then this recipe is for you.  Salmon fillet with potato scales baked in the oven with eggplants and zucchini. This ONE-PAN dish with the flavor of fresh thyme looks incredibly, super delicious and very easy to cook at the…

  • Falafel recipe

    Falafel recipe

    4/5 (3) Once I’ve tried falafel in one small Arabian eatery – I fell in love with it! Since there I was dreamed to cook falafel at home. And now this dish – is one of the favorite in my family. So today I’ll share with you this magic recipe of delicious falafel. Pretty easy,…

  • Grilled Vegetable Salad

    Grilled Vegetable Salad

    3.5/5 (2) Grilled vegetable salad is a fresh, healthy and very tasty dish, which could be served as a separate dish or be a perfect garnish for meat, fish or poultry. And it very delicious with roasted leg of lamb from our collection of recipes. Recipe is here. You may to cook vegetables for this…

  • Gazpacho soup recipe

    Gazpacho soup recipe

    4.17/5 (6) Gazpacho is a Spanish cold soup made of raw pounded vegetables.  This soup originated in the Spanish region of Andalusia. The original gazpacho was made by pounding bread, water, vinegar, garlic and olive oil. Tomatoes were added among the ingredients only at 19th century. Since there, the gazpacho was spread worldwide. Today there…

  • Minestrone soup recipe

    Minestrone soup recipe

    4.5/5 (6) Minestrone soup – it’s a thick Italian soup from seasonal vegetables. Combination of many different vegetables makes this soup very tasty and colorful. Through the process of slow roasting of onion, celery, carrot and fennel, minestrone gets on an incredible flavor. There are many ways to cook minestrone. For example, some recipes contain…

  • Borscht Recipe – Russian and Ukrainian Borsch

    Borscht Recipe – Russian and Ukrainian Borsch

    4.89/5 (9) Borscht (aka Borsch) is a sour soup with beetroots as one of the main ingredients, which gives the dish a vibrant red color. Borscht is popular in cuisines of some Eastern European, such as Ukrainian, Russian, Belorussian, Romanian, Polish and Lithuanian. There are many variations of borscht. Today’s recipe taught me one of…

  • Sweet and sour pork

    Sweet and sour pork

    5/5 (1) Sweet and sour pork Sweet and sour pork is one of the most widespread and well-known Chinese recipe in the world.  Today recipe for those who want to try cook it at home. Video Recipe: Ingredients For Sweet and Sour Pork(for 4 persons): 350-400 g (12,5- 14 ounces) pork fillet, cut into 1…

  • Pizza. From dough to topping.

    Pizza. From dough to topping.

    5/5 (1) Pizza. Pizza – one of the famous dishes in the world. But not everyone knows that to cook pizza at home is pretty quick and easy. Today I’ll tell you how to cook pizza. Everything, including dough, sauce and topping ingredients. Here are three kinds of pizza below: “Margherita”, “Four Cheese” and “Prosciutto-Arugula”.…

  • Pancakes from broccoli and cheese

    Pancakes from broccoli and cheese

    4/5 (2) Broccoli and cheese pancakes Today we will cook tasty, light and very gentle broccoli pancakes with soft cheese. But, before to cook I’ll tell you about a broccoli. Broccoli is a vegetable in the cabbage family. Broccoli is classified in the same cultivar group as a cauliflower. Edible part of broccoli its large…

  • Stuffed eggplant baked

    Stuffed eggplant baked

    4/5 (2) Stuffed eggplant Stuffed eggplant is a popular dish in many countries. The stuffing may include meat or include just vegetables.  You may to add in filling mushrooms, rice or couscous.  In any way you will enjoy this delicious and healthy dish. If you’ll use mini eggplant, you’ll get a yummy starter, side dish…