Tag: stuffed

  • Baked eggplant stuffed with couscous

    Baked eggplant stuffed with couscous

    4/5 (3) Baked eggplant stuffed with couscous is a great dish!!! It’s delicious, beautiful and extremely healthy! The filling contains mix of vegetables, spices and couscous – small steamed balls of semolina, originated in a Maghreb. The combination of tart eggplant with spicy couscous – just amazing! You could serve baked eggplant stuffed with couscous…

  • Baked Stuffed Apples in Pastry

    Baked Stuffed Apples in Pastry

    4.33/5 (6) Baked stuffed apples in pastry – is a very tasty, healthy and interesting looks dessert. All your family and guests will enjoy it! You could replace apples with pears, plums or apricots. You could stuff apples with any kinds of your favorite nuts – walnuts, cashews, almonds, pecans or hazelnuts. In this recipe…

  • Roast Goose

    Roast Goose

    4.5/5 (2) Roast Goose stuffed with apples, quince and kumquat Roast goose traditional Christmas dish. But this one also might be a favorite of any of your banquet tables. Today we’ll cook roast goose stuffed with apples, quince and kumquat. The combination of fruits and spices gives this dish incredible taste and flavor. Stuffing also…

  • Stuffed eggplant baked

    Stuffed eggplant baked

    4/5 (2) Stuffed eggplant Stuffed eggplant is a popular dish in many countries. The stuffing may include meat or include just vegetables.  You may to add in filling mushrooms, rice or couscous.  In any way you will enjoy this delicious and healthy dish. If you’ll use mini eggplant, you’ll get a yummy starter, side dish…

  • Stuffed potatoes recipe

    Stuffed potatoes recipe

    5/5 (1)    Stuffed potatoes with minced meat baked in the oven it’s one of my favorite meal from a childhood. Easy to cook, but delicious and lovely family meal at the same time. Potatoes stuffed with meat might be a main dish on your festive table. In this recipe potato stuffing with meat, but, you could…

  • Dolma (tolma, sarma)

    Dolma (tolma, sarma)

    5/5 (3) Dolma (tolma, sarma) is a delicious meal from stuffed grape leaves. Traditional filling of dolma include rice with vegetables and herbs. Today I’ll tell you how to cook dolma with the meat and rice filling. It will take some time, but, you will like a result. Dolma video Ingredients: For dolma:    500-600…