Category : Middle East Recipes

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7 June, 2017

Baked eggplant stuffed with couscous

Baked eggplant stuffed with couscous
Posted in : Middle East Recipes, Starters, Vegetarian, Appetizers, Cooking Food Recipes, Eggplant Recipes, Main Dishes on by : Larisa Ion
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4/5 (2) Baked eggplant stuffed with couscous is a great dish!!! It’s delicious, beautiful and extremely healthy! The filling contains mix of vegetables, spices and couscous – small steamed balls of semolina, originated in a Maghreb. The combination of tart eggplant with spicy couscous – just amazing! You could serve baked eggplant stuffed with couscous
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12 May, 2017

Shamali cake (Semolina Cake, Basbousa)

Shamali cake (Semolina Cake, Basbousa)
Posted in : Middle East Recipes, Cake Recipes, Cooking Food Recipes, Sweets and Desserts on by : Larisa Ion
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4.5/5 (2) Shamali cake or semolina cake is one of the most popular desserts in Cyprus. It’s one of the variations basbousa – traditional Middle East sweet cake. For the first time I tried shamali at one of the local fish taverns. It was served with coffee as a compliment from chef. I really liked
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4 April, 2016

Dolma (tolma, sarma)

Dolma (tolma, sarma)
Posted in : Eastern European Recipes, Middle East Recipes, Cooking Food Recipes, Main Dishes on by : Larisa Ion
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5/5 (1) Dolma (tolma, sarma) is a delicious meal from stuffed grape leaves. Traditional filling of dolma include rice with vegetables and herbs. Today I’ll tell you how to cook dolma with the meat and rice filling. It will take some time, but, you will like a result. Ingredients: For dolma:    500-600 g (about
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