Category : French Cuisine

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2 July, 2017

Charlotte cake with strawberry and mango

Charlotte cake with strawberry and mango
Posted in : French Cuisine, Cake Recipes, Easy Recipes, Sweets and Desserts on by : Larisa Ion
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4.57/5 (7) This is the recipe of incredibly delicious summer dessert – no bake Charlotte cake with fresh strawberries and mango. This cake is as tasty as it is beautiful. The basis of the Charlotte cake is savoiardi biscuits (aka sponge fingers or ladyfingers) soaked in orange liqueur. Inside, two types of delicious filling –
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28 February, 2017

Crepes Recipe

Crepes Recipe
Posted in : French Cuisine, Starters, Cake Recipes, Cooking Food Recipes, Main Dishes, Sweets and Desserts on by : Larisa Ion
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4.71/5 (7) Crepes  Ingredients: For batter (for 20-25 crepes): 4 large eggs 4 cups whole milk 1 ½ cups all purpose flour 2-4 Teaspoons sugar 4 Tablespoons butter or sunflower oil For meat filling: 500-600 g minced meat (from beef of mix from ½ pork and ½ beef) 1 big onion (peeled and finely chopped)
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4 December, 2016

Chocolate truffles with mascarpone cheese

Chocolate truffles with mascarpone cheese
Posted in : French Cuisine, Cake Recipes, Cooking Food Recipes, Sweets and Desserts on by : Larisa Ion
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4/5 (1) Chocolate truffles its chocolate confectioneries which name derives from their traditional shape, which resembles the truffle fungus. Traditionally their made from a chocolate ganache center (mix of chocolate and cream) coated in chocolate, cocoa powder or chopped nuts or coconut. Today here’s a recipe of delicious chocolate truffles with mascarpone cheese. They have
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16 August, 2016

Marinated Artichoke recipe

Marinated Artichoke recipe
Posted in : French Cuisine, Starters, Appetizers, Cooking Food Recipes, Italian Food, Side dishes on by : Larisa Ion
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4.5/5 (2) Marinated artichoke it’s a delicious flavored dish which might be serving by itself as a carpaccio or you could add it to a pasta, salads, risotto,pizza , meat or vegetable ragout. Artichoke is a perennial herb of the family Asteraceae. Is believed an artichoke is native of the Mediterranean and the Canary Islands.
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4 April, 2016

Ratatouille Recipe

Ratatouille Recipe
Comments : 2 Posted in : French Cuisine, Vegetarian, Cooking Food Recipes, Eggplant Recipes, Main Dishes, Side dishes on by : Larisa Ion
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4.5/5 (2) Why ratatouille? Firstly is a delicious. Just imagine excellent dish of succulent seasonal Mediterranean vegetables! Secondly is a healthy. Perfect for following healthy diet and lifestyle. Ratatouille is perfectly matches for vegans, vegetarians and fasting. After all ratatouille is a very beautiful colorful dish which might be served by itself or like topping for rice and
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