Archives : Dec-2016

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26 December, 2016

Roast Goose

Roast Goose
Posted in : Cooking Food Recipes, Holidays and Parties, Main Dishes on by : Larisa Ion
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5/5 (1) Roast Goose stuffed with apples, quince and kumquat Roast goose traditional Christmas dish. But this one also might be a favorite of any of your banquet tables. Today we’ll cook roast goose stuffed with apples, quince and kumquat. The combination of fruits and spices gives this dish incredible taste and flavor. Stuffing also
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20 December, 2016

Sweet and sour pork

Sweet and sour pork
Posted in : Asian Recipes, Cooking Food Recipes, Main Dishes on by : Larisa Ion
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5/5 (1) Sweet and sour pork Sweet and sour pork is one of the most widespread and well-known Chinese recipe in the world.  Today recipe for those who want to try cook it at home. Video Recipe: Ingredients For Sweet and Sour Pork(for 4 persons): 350-400 g (12,5- 14 ounces) pork fillet, cut into 1
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14 December, 2016

Gingerbread

Gingerbread
Comments : 4 Posted in : Cookies, Cooking Food Recipes, Holidays and Parties, Sweets and Desserts on by : Larisa Ion
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4/5 (1) Gingerbread is traditional delicious and flavorful baked goods. Especially it’s good at winter with tea or coffee. Flavor of spices makes a cozy atmosphere and cheer up. Decorated gingerbread cookies might become a gift for your family, friends and colleagues. The size and shape of gingerbread depends just from your fantasy.  You could
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9 December, 2016

Khachapuri Adjarian – Adjaruli

Khachapuri Adjarian – Adjaruli
Posted in : Georgian Recipes, Starters, Cooking Food Recipes, Main Dishes, Pie Recipes on by : Larisa Ion
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5/5 (1) Adjarian khachapuri Khachapuri is one of the famous dishes of Georgian cuisine. It looks like cheese-filled bread. Each region of Georgia has its own recipe for khachapuri. There are Mingrelian, Imeretian, Rachuli, Adjarian, Svanuri and others kind of khachapuri. Khachapuri might be open or closed and has different shape and filling. Today I’ll
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4 December, 2016

Chocolate truffles with mascarpone cheese

Chocolate truffles with mascarpone cheese
Posted in : French Cuisine, Cake Recipes, Cooking Food Recipes, Sweets and Desserts on by : Larisa Ion
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4/5 (1) Chocolate truffles its chocolate confectioneries which name derives from their traditional shape, which resembles the truffle fungus. Traditionally their made from a chocolate ganache center (mix of chocolate and cream) coated in chocolate, cocoa powder or chopped nuts or coconut. Today here’s a recipe of delicious chocolate truffles with mascarpone cheese. They have
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